Fruity Yogurt Pops
Yields:  8 servings (3 ounces each)
Ingredients
  • 1 cup Dannon® Vanilla Lowfat Yogurt
  • 1 cup chopped strawberries
  • ½ cup chopped kiwi
  • ½ cup blueberries
  • 8 small paper cups
  • 8 wooden popsicle sticks
Direction

Place yogurt in a large bowl and gently stir in fruit

Evenly divide mixture into eight small paper cups. Place popsicle stick in center of each cup

Freeze overnight or until firm

To serve, peel off paper cups

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